These Salted Espresso Brownie Cookies are the perfect mouthful. The slight bitterness of the dark chocolate compliments the coffee undertones well, and the saltiness is the desired finish.
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The BEST homemade chocolate chip cookies with the perfect salty, coffee-infused aftertaste!
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Fluffy, brioche doughnuts are coated in sugar and double-filled with chocolate ganache and a salted caramel pastry cream that’s folded with crushed graham cracker.
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A small batch recipe for zesty madeleines made in a mini muffin pan and topped with crystallized ginger. What really takes the cake is the vanilla bean speckled pastry cream, with all those custard-y, festive eggnog flavors to elevate the classic madeleine.
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One of my most popular reels on Instagram and Tiktok needed a recipe to accompany it. Apologies for the delay, but I’ve typed it all out below!
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It's the perfect take on the classic, made only better with brulèe'd banana slices, chantilly whip and a vanilla bean speckled custard sitting on a flakey butter crust.
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This paleo, vegan, and dairy-free hot cocoa gets a good-for-you boost with it's nutritious ingredients. It's super rich, luxurious, and has a creamy mouthfeel thanks to the coconut milk, dark chocolate, and dutch-processed cocoa.
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These brownie bites are too tempting not to binge - they're the perfect size, intensely chocolatey and super rich. The perfect grab-n-go sweet treat, finished with flaked salt & easily made paleo, gluten-free and/or dairy free!
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These Espresso Chocolate Tarts may be mini-sized, but they're certainly not for the faint-hearted. They're made with extra dark chocolate (85%) paired with the bitter edge of a double espresso shot. The ganache uses paleo and gluten-free ingredients like muscovado sugar, coconut cream and maple syrup to balance out the rich flavors to yield a decadent, creamy tart.
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This grown up version of s’mores is comprised of a cinnamon graham cracker crust, with a semisweet chocolate ganache and a sticky toasted marshmallow topping.
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Vanilla Frosted Sugar Collagen Cookies are paleo, gluten-free and dairy-free, and include Life Extension's Collagen Peptides for Skin and Joints for added nutrition. I love the vanilla flavor, sweetness and warming smell that fills up my kitchen every time these are in the oven.
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What I love about these Mini Fudge Brownie Chocolate Pies are that they’re paleo-friendly, gluten-free and dairy-free while having the perfect portion size. Perfect gooey, fudgey filling in a mini tart shape!
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With an intense chocolate flavor, slight sweetness, bitter edge of espresso, a creamy tiramisu filling, and a hint of salt, these cookie sandwiches are the perfect mouthful. The paleo tiramisu cream uses coconut butter, maple syrup and vanilla bean paste, while the brownie cookies boast a shiny, crackly crust guarding their fudgy interior.
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This fluffy 3-ingredient mousse is flavored with Tropeaka's Cookie Dough Fit Protein, coconut cream, and semisweet chocolate, paired with a vegan chocolate chip cookie crust! The combo is absolutely divine - you must try this paleo, vegan, gluten-free and dairy-free treat.
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These Crème Brûlée Macarons w/ Burnt Sugar Shards come with a severe shock factor. Upon the first bite, these macarons are even better than they look. It’s Crème Brûlée in macaron form, with the perfect balance of sweetness, vanilla, and custard, and the paleo & vegan caramel adds the best butterscotch flavor and sweetness.
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It doesn't get more decadent than these paleo, gluten-free, diary-free, and refined-sugar free Chocolate Pots de Crème. Translated from French as "pot of cream," these bittersweet chocolate pots are like a richer, custardy mousse with an intense chocolate flavor. Made with the simplest of ingredients that you probably already have on hand, this healthier version of is fluffy, creamy, and deeply chocolatey in every spoonful!
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These Pink & White Chessboard cookies use herbal tea leaves to give them a floral, rosey flavor. These cookies are paleo, gluten-free, and dairy-free and super fun to make as a Valentine's Day Treat! Check out the blog post for step-by-step photos.
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Lemon is so irresistible in desserts, but pink lemonade is even more so. The lemon buttercream is refreshing, sweet and creamy and sits between strawberry and vanilla pink macarons shells.
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