Banana Pudding Cups

Made entirely from scratch, these banana pudding cups are luxuriously creamy with a deep vanilla flavor.

Clean Eats FactoryDecember 25, 2025Comment

French Crullers

The dough begins as a classic pâte à choux, cooked briefly on the stovetop, then piped into delicate rings that puff dramatically when they hit hot oil.

Clean Eats FactoryDecember 18, 2025Comment

Tiramisu (with homemade ladyfingers!)

Using both the egg yolk for a custardy cream and the egg white for homemade ladyfingers!

Clean Eats FactoryNovember 26, 2025Comment

Espresso, Cocoa & Cardamom Babka

Soft, rich brioche twisted with dark cocoa and brushed in cardamom syrup—simple technique, bakery-level payoff.

Clean Eats FactoryOctober 27, 2025Comment

Cardamom Espresso Mini Babkas

A small-batch brioche babka swirled with dark cocoa and espresso. The trick is adding syrup while it’s still warm — it soaks into every fold.

Clean Eats FactoryOctober 23, 2025Comment

Mini Banana Bread Loaves

Tender crumb, rich banana flavor, and a caramelized top that smells like fall.

Clean Eats FactoryOctober 20, 2025Comment

Apple Hand Pies

Buttery, crisp edges that shatter just slightly, giving way to a warm, jammy apple filling spiced with cinnamon and a whisper of ginger.

Clean Eats FactoryOctober 19, 2025Comment

Small Batch Cinnamon Rolls

Soft, sticky and buttery brioche cinnamon rolls with a mascarpone frosting that melts just enough.

Clean Eats FactoryOctober 15, 2025Comment

Strawberry and Dark Chocolate Scones

Flaky, buttery, and just sweet enough — these strawberry dark chocolate scones strike that perfect balance between indulgent and simple.

Clean Eats FactoryOctober 10, 2025Comment

Chocolate Soufflés with Espresso Crème Anglaise

These chocolate soufflés with espresso crème anglaise are a little dramatic in the best way — all puffed-up elegance on the outside, molten center within.

Clean Eats FactoryOctober 8, 2025Comment

Apple Butter Donuts

They’re baked, not fried, but still hit all the fall-donut notes: spiced, tender, and finished with a crunchy cinnamon-sugar jacket.

Clean Eats FactoryOctober 2, 2025Comment

Chocolate Ganache Thumbprint Cookies

Unapologetically chocolate-forward cookies: dark cocoa in the dough, finished with a glossy pool of ganache in the center.

Clean Eats FactorySeptember 24, 2025Comment

Buttermilk Donuts by Meghan, Duchess of Sussex

Tender baked buttermilk donuts dipped in a silky glaze and topped with dried edible flowers — simple ingredients, a beautiful finish.

Clean Eats FactorySeptember 20, 2025Comment

Flourless Brownie Cookies

These cookies are like a shortcut to brownie heaven — glossy, chewy, and intensely chocolatey without even a hint of flour.

Clean Eats FactorySeptember 18, 2025Comment

Coffee Ice Cream

It’s an easy make-ahead dessert that feels like something you’d order in a café, only it comes straight from your freezer.

Clean Eats FactorySeptember 10, 2025Comment

Tiramisu Cream Puffs

All the best bits of tiramisu — espresso, mascarpone, chocolate, and cream — tucked inside a crackly-topped cream puff you can hold in one hand.

Clean Eats FactorySeptember 6, 2025Comment

Molten Lava Cake — Just one!

Save this for your next chocolate emergency: a single-serve lava cake, ready in minutes.

Clean Eats FactorySeptember 3, 2025Comment

Mini Apple Pie

Just 1 apple, plenty of spice, and all the cozy vibes. Save this recipe for your next weeknight bake!

Clean Eats FactorySeptember 1, 2025Comment